Captains Club Hotel - view of Restaurant area, taken from Lounge Bar

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captains club hotel
wick ferry
wick lane
bh23 1hu

t: 01202 475111

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Restaurant and Bar

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Tides Restaurant at the Captains Club Hotel

Dining at the Captain’s Club will be truly exceptional, with menus embracing a wide variety of fresh, quality ingredients.

Tides Restaurant at the Captain’s Club Hotel will be open daily for Breakfast, Lunch and Dinner – with the speciality “Tides Brunch” served on Sunday’s.

Tides Restaurant Menu and Bar Menu


Monday to Saturday

7.00am until 09.30am
7.30am until 10.00am


Monday to Saturday
Sunday "Tides Brunch"

12noon until 3.00pm
11.30am until 3.00pm


Monday to Sunday

7.00pm until 10.00pm


Andrew Gault - Head Chef at the Captains Club Hotel

Andrew Gault - Head Chef
Andrews career summary

The Terrace at the Captains Club Hotel is available for alfresco drinks and meals – a chance to take in the glorious views of the river Stour and all that Christchurch has to offer. The terrace has luxury Kettal outdoor furniture for added comfort and style, were you can lounge on a sofa, sit at a table or enjoy our high tables.

From mid July to end of August we will be offering a barbecue menu on our terrace. No bookings, just come along and join the fun with the crew at the Captains Club.

The Bar and Lounge is open daily from 8am until late, serving an extensive range of morning coffees, lunches, afternoon teas and light suppers.  The Bar also offers an exciting selection of alcoholic and non-alcoholic beverages, with a speciality collection of cocktails, Champagnes and Classic wines by the glass.

For those in residence at the Captain’s Club Hotel, a full 24 hour room service menu is available.

During July and August a special children’s supper will be served in the Tides restaurant at 6.00pm.



                                         For our classsic wine list please click here